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| Bags of pinakbet veggies we pick up at the market. |
We've been on a strict diet for about 8 weeks now, only eating fresh fruit and veggies. Every three days or so we go to the market and pick up our "groceries" which usually consists of fruits, salad veggies (cucumbers, onions, tomatoes, a couple of bags of shredded carrots and
sayote mix and and a couple of bags of shredded cabbage & carrots mix), and a couple of bags of
pinakbet veggies to steam.
The other day, it was steam vegetable day for lunch, but I wasn't feeling it. I've been getting a bit tired of eating the same type of stuff everyday, so I decided to switch it up and make a soup. I had two bags of the
pinakbet vegetables and looked around to see what things I could use in the soup base.
Now, this isn't completely healthy because I did use a chicken bouillon cube, so it was a semi-cheat day for us. I threw some other things into the soup for more flavoring- and it came out really good! I had two huge servings and my husband had three!